Stopfer, Wagram, Austria
Wagram: loess and Grüner Veltliner
Stopfer is located in the Wagram, a wine region along the Danube in northeastern Austria. The loess soils of the Wagram — thick layers of wind-blown deposits from the ice age — are the ideal foundation for Grüner Veltliner of great quality: full-bodied, spicy, and mineral-driven.
Grüner Veltliner from the Wagram
Winemaker Thomas Stopfer specializes in Grüner Veltliner, Austria's most characteristic grape variety. On the loess soils of the Wagram, this variety yields wines of great ripeness and body, featuring the typical notes of white pepper, citrus, and fresh herbs. The wines are terroir-driven and authentically Austrian.
Small-scale and precise
Stopfer is a small-scale producer that centers its focus on the terroir of the Wagram — honest, precise, and with a love for the craft.
